How we can assist you
Pre-Opening & Opening Support
A task as complex as a restaurant opening needs time and very thorough work, in order to be successful
Markets, demographics, competitors and locations are to be analysed. A clear understanding of pre-opening expenses, the overall investment and projected PNL are crucial to launch a business which makes a positive long term impact in the community, and beyond
Concept Design
Following the market research analysis, naturally taking the owner's preferences into consideration, WaiThai Hospitality develops Restaurant Concepts, suitable for the location, geographics and demographics of the respective market. We deliver a comprehensive document, outlining the overall concept, USPs, interior design features, culinary and beverage philosophy, sustainability and more.
Restaurant feasibility studies
Market and financial feasibility studies are major assessments carried out on behalf of investors and developers when a new restaurant project is planned. They are also required by existing restaurant owners in case of a planned refurbishment or extension of their property
Restaurant market and financial due diligence
In today’s market, it’s more important than ever to base significant investment decisions on reliable data and sound advice.
At WaiThai Hospitality, we have extensive experience of providing our clients with both aspects – enabling them to make the right decision at the right time
Restaurant Budget & Finance
WaiThai Hospitality helps you to draft budgets for newly planned restaurants as well as existing operations
Our experience in setting budgets for numerous restaurants over the last years allows for an accurate projection of the expected revenue and profit
Naturally, the accuracy of a professionally developed budget and financial plan is critical for owners to determine their projected cash flow
Human Resources Management
Without doubt the human resources factor is the key ingredient for the long term success of any restaurant
It is crucial to identify and recruit the right candidate for the right job
Mystery Diners Analysis, Report & Recommendations
WaiThai Hospitality reviews any restaurant operation in view of the compliance to the set standards, service quality, food and beverage quality, condition of hardware and others
This gives you as the restaurant owner the opportunity to follow up shortcomings with the operational management in order to avoid a decline of quality and subsequently decreasing revenues and profit.
Sustainability
The WaiThai Hospitality team possesses a genuine desire to save recourses and keep our beautiful planet as clean and healthy as possible.
In recent hotel and restaurant launches, a major focus was put on sustainability.